Scientific Effect
Royal Jelly is a product produced by bees. Associated with improved glucose metabolism and cardiovascular health. May increase overall mental health.
Clinical Study
Effects of royal jelly supplementation on glycemic control and oxidative stress factors in type 2 diabetic female: a randomized clinical trial.
Results
"After royal jelly supplementation, the mean fasting blood glucose decreased remarkably. On the basis of our findings, it seems that royal jelly supplementation may be beneficial in controlling diabetes outcomes."
Study Citation
Pourmoradian, S., Mahdavi, R., Mobasseri, M., Faramarzi, E., & Mobasseri, M. (2014). Effects of royal jelly supplementation on glycemic control and oxidative stress factors in type 2 diabetic female: a randomized clinical trial. Chinese journal of integrative medicine, 20(5), 347-352.
LinkClinical Study
Six-month ingestion of Royal Jelly in humans improved erythropoiesis, glucose tolerance and mental health.
Results
"Effect of royal jelly ingestion for six months on healthy volunteers."
Study Citation
Morita, H., Ikeda, T., Kajita, K., Fujioka, K., Mori, I., Okada, H., ... & Ishizuka, T. (2012). Effect of royal jelly ingestion for six months on healthy volunteers. Nutrition journal, 11(1), 77.
LinkClinical Study
Intervention with Royal Jelly for three months considerably lowered the serum total cholesterol and LDL-c levels through improving the levels of DHEA-S and thus alleviates the risk of cardiovascular disease (CVD).
Results
"Hypocholesterolemic efficacy of royal jelly in healthy mild hypercholesterolemic adults."
Study Citation
Chiu, H. F., Chen, B. K., Lu, Y. Y., Han, Y. C., Shen, Y. C., Venkatakrishnan, K., ... & Wang, C. K. (2017). Hypocholesterolemic efficacy of royal jelly in healthy mild hypercholesterolemic adults. Pharmaceutical biology, 55(1), 497-502.
Link